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Event Photography | Slow Food | Ark of Taste

"Eating Slow at Charleston's Ark of Taste Dinner" By Stephanie Burt: www.thesouthernfork.com September 8, 2016 Photos by jwkpec / Paul Cheney Sometimes celebration and success tastes sweet. Such was the case recently in Charleston, S.C.…

A Boucherie in South Carolina

Boucherie (from WikiPedia): The traditional Cajun outdoor food event hosted by a farmer in the rural areas of Acadiana. Family and friends of the farmer gather to socialize, play games, dance, drink, and have a copious meal consisting of hog…
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Charleston Vietnamese Restaurants: Phuongs

Phuongs Vietnamese Restaurant Phuong's Vietnamese Restaurant is the best Vietnamese food in the Charleston area.  It is pretty much a fact. As a food photographer I am fortunate to find myself eating for fun after shoots in Chicago, New York,…
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CityPaper :: The Monks of Mepkin Master the Art of Farming Fungi

The Monks of Mepkin Master the Art of Farming Fungi "Saintly Shrooms" FOOD+DRINK » FEATURES » FRONT COVER December 02, 2009 by Paul Cheney Full Article: Click here Eat local. Be healthy. Support the community. It's an excitingly…

CityPaper :: In search of Tacos, Horchatas, and Big, Bold flavors

In search of Tacos, Horchatas, and Big, Bold flavors Celebrate Cinco de Mayo on the Road FOOD+DRINK » FEATURES May 01, 2013 by Stephanie Barna @cpeats and Paul Cheney Full Article: Click here Most of us are pretty OK with…

Reading Terminal

Hershels East Side Deli Reading Terminal Philadelphia, PA Classic hand-carved deli sandwiches & authentic homemade Jewish specialties.  Pictured above is the Corned Beef.  Possibly on par with Katz in NYC. Termini…